Japanese Hibachi Salad Dressing
- Ready In:
- 10mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 22.18 ml fresh ginger, grated
- 14.79 ml tomato paste
- 0 onion
- 1 medium carrot, cut into rounds
- 44.37 ml oil
- 29.58-44.37 ml rice wine vinegar
- 1 garlic clove, grated
- 22.18 ml low sodium soy sauce
directions
- Combine in blender and puree, add water for more viscous dressing.
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