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    You are in: Home / Recipes / Japanese Cucumber Salad - Sunomono Recipe
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    Japanese Cucumber Salad - Sunomono

    Japanese Cucumber Salad - Sunomono. Photo by wicked cook 46

    1/1 Photo of Japanese Cucumber Salad - Sunomono

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Linda's Busy Kitchen's Note:

    Great Japanese Salad to go with any Japanese, Thai or Chinese meal!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut cucumbers into thin slices. Place in a bowl, and sprinkle with salt.
    2. 2
      Let stand at room temperature for 30 mins, or until cucumbers are softened.
    3. 3
      Drain, and squeeze out excess liquid.
    4. 4
      Combine vinegar, sugar, soy sauce, and ginger in serving bowl.
    5. 5
      Add cucumbers, and mix well.
    6. 6
      Chill thoroughly before serving.

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    Ratings & Reviews:

    • on March 08, 2009

      55

      I love Cucumber Salad! This was great! I used 1 long seedless English Cucumber, and used my my handy mandolin slicer to get very thin slices. I also used a splash of Mirin, because that's the way my Mom always makes these, also grated toasted sesame seeds on top. Delicious! I will use this recipe often! Made for 1.2.3 Hits

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 24, 2010

      55

      Very good, thanks for sharing. Will make again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 06, 2009

      55

      This reminded me of picked ginger . YUM This is so different then any cuke salad I have had and is a definite keeper. Made for 1,2,3 Hit Wonders

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Japanese Cucumber Salad - Sunomono

    Serving Size: 1 (168 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 36.6
     
    Calories from Fat 1
    17%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1333.3 mg
    55%
    Total Carbohydrate 8.8 g
    2%
    Dietary Fiber 0.7 g
    3%
    Sugars 5.7 g
    22%
    Protein 1.3 g
    2%

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