I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Jansson's Temptation (Swedish Potato and Anchovy Casserole) Recipe
    Lost? Site Map

    Jansson's Temptation (Swedish Potato and Anchovy Casserole)
    Jansson's Temptation (Swedish Potato and Anchovy Casserole). Photo by French Tart

    Photo by French Tart

    1/3 Photos of Jansson's Temptation (Swedish Potato and Anchovy Casserole)

    more photos
    Add Your Photo
    4.5 12

    Rate it! | Read 12 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 25 mins

    25 mins

    1 hrs

    Engrossed's Note:

    I found this on another website researching Swedish recipes. I love to make it and not tell people it has anchovies in it until after they rave about how good it is. The anchovies melt into it to make a sauce. It has such a yummy flavor! Here is a quote from the recipe: "Jansson's Temptation is a classic Swedish dish traditionally served before guests leave to ensure that during their cold journey home they have something warm inside them."

    SAVE THIS RECIPE TO:

    • Save this recipe in your online cookbook to access when you need it.

    • Menu

      Create a new menu and save this recipe for easy meal planning.

    • Meal Planner

      Add this recipe to a weekly meal plan.

    • Shopping List

      Add this recipe's ingredients to your weekly shopping list.

    Manage this recipe:
    Share This Recipe:

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet cook the onions in 2 tbsp of the butter over moderate heat, stirring occasionally, until they are golden.
    2. 2
      Preheat oven to 400.
    3. 3
      In a buttered 2 1/2- 3 quart shallow baking dish (13x9 works well), layer 1/3 of the potatoes, 1/2 of the onions, 1/2 of the chopped anchovies, salt and pepper to taste, 1/3 potatoes, 1/2 onions, 1/2 of the chopped anchovies, salt and pepper to taste, last third of potatoes.
    4. 4
      Drizzle the top of potatoes with the reserved oil from the anchovy can (about 2 tbsp.) and dot them with the remaining 1 tbsp of butter cut into bits.
    5. 5
      Bake the casserole on the middle rack for 10 minutes.
    6. 6
      Pour 3/4 cup of the cream over the potatoes and bake the casserole for 20 minutes more.
    7. 7
      Pour the remaining cream over the casserole, reduce heat to 300, and bake for 30 minutes more or until the potatoes are tender.
    8. 8
      Great served with anything that goes well with a potato side dish.

    Browse Our Top Casseroles Recipes

    Ratings & Reviews:

    Read All Reviews (12)

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    You Might Also Like...

    New Potatoes and Anchovy Sauce. Recipe by JustJanS

    New Potatoes and Anchovy Sauce

    By JustJanS
    View All Casseroles Recipes

    Advertisement

    Nutritional Facts for Jansson's Temptation (Swedish Potato and Anchovy Casserole)

    Serving Size: 1 (203 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 276.6
     
    Calories from Fat 156
    56%
    Total Fat 17.3 g
    26%
    Saturated Fat 10.5 g
    52%
    Cholesterol 62.8 mg
    20%
    Sodium 230.5 mg
    9%
    Total Carbohydrate 26.3 g
    8%
    Dietary Fiber 3.2 g
    12%
    Sugars 2.3 g
    9%
    Protein 5.2 g
    10%
    Detailed Nutrition Values About Nutrition Info

    More Ideas from Food.com

    Asparagus Dishes

    Can't-Miss Asparagus

    Our 10 top picks include party dips, soups, salads, sides and beyond.

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites