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    You are in: Home / Recipes / Jansson's Temptation Recipe
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    Jansson's Temptation

    Jansson's Temptation. Photo by Rita~

    1/1 Photo of Jansson's Temptation

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Midwest Maven's Note:

    This sounds just sinfully delicious, had to post it here to try :)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees F.
    2. 2
      Put 2 tablespoons of the butter in a skillet over medium heat.
    3. 3
      When butter melts turn heat up to med/high and add the onions.
    4. 4
      Cook, stirring occasionally, until onions are soft, about 5 minutes, then turn off heat.
    5. 5
      Butter a baking pan.
    6. 6
      Drain the potatoes from the cold water you had them sitting in to prevent discoloring.
    7. 7
      Alternate layers of potatoes, anchovies, onions, and black pepper with potatoes as the top and bottom layers in the baking pan and some pepper on top.
    8. 8
      Top it with the breadcrumbs and some dots of butter from the remaining tablespoon of butter.
    9. 9
      Pour the cream or milk(whichever you're using) over the top.
    10. 10
      Bake for about 40 minutes or until the top is browned, the liquid is absorbed, and the potatoes are tender.

    Ratings & Reviews:

    • on June 06, 2010

      55

      Made 2 serving of the recipe. Sauteed the onions and then added the anchovy to melt down. I did use fat free 1 half and half. Made for zwt 6 Thanks for the yummy eats!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 06, 2010

      55

      ZWT6: Delicious and filling. I like the saltiness that the anchovies add to this dish!! Served with Twissis's Danish Pork Frickadeller

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Jansson's Temptation

    Serving Size: 1 (289 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 453.9
     
    Calories from Fat 285
    62%
    Total Fat 31.7 g
    48%
    Saturated Fat 19.3 g
    96%
    Cholesterol 111.7 mg
    37%
    Sodium 459.3 mg
    19%
    Total Carbohydrate 35.9 g
    11%
    Dietary Fiber 4.0 g
    16%
    Sugars 3.1 g
    12%
    Protein 8.5 g
    17%

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