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    You are in: Home / Recipes / Jan's Peanut Butter Cookies Recipe
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    Jan's Peanut Butter Cookies

    Jan's Peanut Butter Cookies. Photo by alligirl

    1/1 Photo of Jan's Peanut Butter Cookies

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

    JRuiz's Note:

    My Favorite Cookies:)

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    Serves: 33



    Units: US | Metric


    1. 1
      Have baking sheets ready - do not grease. Start oven 10 minutes before baking at 375 degrees.
    2. 2
      Sift flour, measure, resift 3 times with baking soda, baking powder and salt. Cream both butters until light. Add both sugars and cream very thoroughly. Beat in egg, then vanilla. Add flour in 2 or 3 portions. Measure level tablespoons of dough onto waxed paper; shape quickly into balls. Place 2" apart on baking sheets. Press twice with tines of fork, first dipped in cold water, to make crisscross pattern on top. Bake 10-12 minutes or until delicately browned. Remove immediately from baking sheets to cake racks to cool. Makes 2 3/4 dozen.

    Ratings & Reviews:

    • on April 18, 2012


      Tasty and simple, these are GREAT (and being scarfed down, even as I type!) I followed the recipe, as written, and could hardly wait for them to cool, before tasting them! They sure did make my DH and DS happy - that translates into making me happy! Thanks for sharing a great recipe, JRuiz.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Jan's Peanut Butter Cookies

    Serving Size: 1 (20 g)

    Servings Per Recipe: 33

    Amount Per Serving
    % Daily Value
    Calories 91.8
    Calories from Fat 44
    Total Fat 4.9 g
    Saturated Fat 2.2 g
    Cholesterol 13.0 mg
    Sodium 78.3 mg
    Total Carbohydrate 10.7 g
    Dietary Fiber 0.3 g
    Sugars 6.6 g
    Protein 1.6 g

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