Jan's Macaroni Salad

READY IN: 30mins
Recipe by sklhczech

Recipe from Tyndall, SD, Good Samaritan cookbook. Great salad for potlucks. Prep time doesn't include chilling time.

Top Review by Sydney Mike

Loved the combo of pasta & shrimp in this salad, & the only change I made was to cut the amount of dressing ingredients in half! Took it to a small neighborhood potluck & it was a big success, if the empty bowl I brought back home with me tells you anything! Thanks for sharing the recipe! [Made & reviewed for one of my adopted chefs in this Spring's Pick A Chef event]

Ingredients Nutrition

Directions

  1. Cook macaroni according to package directions, drain and cool.
  2. Drain shrimp, chop onion, celery, pickles and boiled eggs; add to macaroni.
  3. Mix mayonnaise and Dorothy Lynch dressing. Add to macaroni mixture. Stir well and chill in refrigerator at least 4 hours.

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