Total Time
10mins
Prep 5 mins
Cook 5 mins

I made this recipe in high school, over thirty years ago and it is my favorite

Ingredients Nutrition

Directions

  1. Mix mayonaise and mustard.
  2. Put on side.
  3. In a large non stick skillet, heat margarine on low heat.
  4. Place each slice of bread on skillet, then a slice of cheese on each bread.
  5. Spread one teaspoon of mayo-mustard mixture on one of the pieces of cheese.
  6. Put 1 teaspoon of onion and spread.
  7. Toast until bread is a golden brown.
  8. Put the two slices of cheese bread together and remove from skillet.
  9. Enjoy.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a