Prep 20 mins
Cook 0 mins
A great salad...YUMMY!
- 2 bunch broccoli
- 946.36 ml red grapes, halved
- 236.59-473.18 ml celery, chopped
- 118.29-236.59 ml chopped green onion
- 453.59 g bacon, crumbled
- 236.59 ml shredded cheddar cheese
- 473.18 ml kraft mayonnaise
- 29.58 ml vinegar
- 236.59 ml sugar
- Mix together and make the night before.
Excellent broccoli salad. I cut this down for 2. For the dressing, with the small amount I made, I used 1/2 cup light Mayo and 3/4 tablespoon rice vinegar and about 1 tbl of splenda. Excellent. I'll be making this one again. Made for New Kids on the Block. :)