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While this tasted good, my diners thought it would have benefited from a juicier filling. The topping was great, but the lack of moisture in the apples rendered the overall flavor dry. Pairing it with ice cream helped. Thank you for sharing the recipe!

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Susie D September 22, 2013

Easy, quick and delicious. Just the right amount of topping and great with ice cream on top.<br/>Made for PAC Spring 2013.

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Lavender Lynn April 05, 2013
Janet's Apple Crisp