Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Jane's Best Crock Pot Chili Recipe
    Lost? Site Map

    Jane's Best Crock Pot Chili

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 20 mins

    20 mins

    4 hrs

    Jane11808's Note:

    This chili is the best I've ever had. My husband will eat it for 3 meals in a row (with the leftovers).

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Ground the beef in a pan until cooked through. Drain and add to the crock pot.
    2. 2
      Add the pinto beans, kidney beans, beef broth and diced tomatoes to the crock pot.
    3. 3
      Dice the onion, green pepper, jalapeno.
    4. 4
      Heat a pan with the olive oil and add the onion, green pepper and jalapeno until the onion started to caramelize/brown.
    5. 5
      Add the chili powder, oregano and cumin. Mix. Next add the tomato paste and mix. Add to the crock pot.
    6. 6
      Cook for 4 hours on high, 6-7 hours on low.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Jane's Best Crock Pot Chili

    Serving Size: 1 (442 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 765.6
     
    Calories from Fat 291
    38%
    Total Fat 32.4 g
    49%
    Saturated Fat 10.8 g
    54%
    Cholesterol 116.6 mg
    38%
    Sodium 1351.1 mg
    56%
    Total Carbohydrate 66.9 g
    22%
    Dietary Fiber 20.9 g
    83%
    Sugars 10.0 g
    40%
    Protein 55.0 g
    110%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites