Total Time
45mins
Prep 15 mins
Cook 30 mins

This is the first Enchilada recipe I ever made. It is still our favorite. A lady from Mexico taught me how to make them. We eat them with Refried Beans and Sour Cream.

Ingredients Nutrition

Directions

  1. Fry hamburger, drain & set aside.
  2. heat oil, fry tortilla's in oil 10 seconds.
  3. dip in mixture of warm enchilada & tomato sauce.
  4. remove & fill with hamburger & cheese.
  5. roll & put in casserole dish, repeat with others.
  6. Pour remaining sauce & cheese on top.
  7. Cover and bake at 350F for 30 minutes.

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