Jammy French Toast / Hot Jam Sandwich

Total Time
10mins
Prep 5 mins
Cook 5 mins

This is basically a jam sandwich cooked like french toast. You can use any jam you like but raspberry is my fave so for the sake of this recipe that's what I'm listing. Lovely!

Ingredients Nutrition

Directions

  1. Beat the egg, sugar and vanilla in a shallow dish.
  2. Make up your jam sandwich with the bread and jam. Cut the crusts off if you wish (I do!).
  3. Soak the sandwich in the egg mixture until it has all been absorbed into the sandwich.
  4. Heat a knob of butter in a frying pan over a medium heat.
  5. Fry for 1 - 2 minutes on each side or until lovely and golden.
  6. Serve immediately.
Most Helpful

A little to rich for my tastes. But I did like the outside of the sandwich I think next time I will add sausage inside and no jelly. Thanks for the idea.

Homey December 14, 2013

A+ reviews from the bf. I used strawberry jelly and whole wheat bread. It was quick and easy, thanks!

Katie224 June 20, 2010

I will start by saying that I loved the taste of this. However, I felt like I had to cook it longer than suggested, because I am fanatical about making sure the eggs are done and I couldn't tell if it was done in the middle. In the future, I think I will stick to regular French Toast and then top it with the jelly or jam that I have on hand. Thanks for the idea, though.

pedspeech October 02, 2007