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    You are in: Home / Recipes / Jamika's Salmon With Pineapple Salsa Recipe
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    Jamika's Salmon With Pineapple Salsa

    Average Rating:

    3 Total Reviews

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    • on January 27, 2012

      Easy to make and very healthy. I kept to the recipe execpt changed the serving order. It was a perfect recipe for a summer nights dinner, when a heavy dish isn't what you want. Just a fast and filling dinner, yet healthy. Only suggestion I can make is taste you pineapple, if it's not sweet then add some sweetner into the "glaze/dressing". Thanks so much for the yummy recipe TasteTester

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    • on May 11, 2010

      This is one of our go-to recipes that we make every couple weeks or so. I've also made it with tilapia. To save time, I just buy a can of pineapple chunks and drain them. For extra spice, I've added a teaspoon or so of chili garlic paste to the marinade. So easy, so quick, so healthy and so delicious.

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    • on August 04, 2009

      We made this exactly according to the recipe. WOW, So easy and it tasted like a gourmet meal. Very good looking dish too. It made me swoon with each bite. I would love to have more recipe's from Jamika. Thank you for this one it will be made over and over again.

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    Nutritional Facts for Jamika's Salmon With Pineapple Salsa

    Serving Size: 1 (666 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 561.7
    Calories from Fat 132
    Total Fat 14.7 g
    Saturated Fat 2.6 g
    Cholesterol 146.2 mg
    Sodium 772.3 mg
    Total Carbohydrate 38.9 g
    Dietary Fiber 6.4 g
    Sugars 24.6 g
    Protein 69.3 g

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