Jamies Spinach Artichoke Dip

Total Time
Prep 15 mins
Cook 20 mins

I know there are a lot of these dips, this is from my brother Jamie and I haven't found one to beat it. I make it to share with neighbors in the summer and it is gobbled up.

Ingredients Nutrition


  1. Cream together mayonnaise and cream cheese.
  2. Stir in well drained spinach and artichokes.
  3. Fold in cheese.
  4. Bake for 20 minutes at 350°F.
  5. Serve with nachos.


Most Helpful

Great recipe! Very easy to make. I added a couple teaspoons of minced garlic as well as garlic salt and pepper. I also added some parmesan and cheddar cheese. Delicious!

PennyLane22 January 01, 2010

Very tasty and easy to make. I added 1/3 c parmesan cheese as another reviewer suggested and it turned out great! I served it with pita chips and my guests loved it. It disappeared quickly!

ScrappieDoo April 21, 2009

My first review isn't around anymore but I've been making this for a few years now. I add fresh minced garlic, black pepper, fresh grated parmesan cheese and either a hit of cayenne or hot sauce. I love mozzerella but use cheddar for stronger cheese flavor. This also made a great topping for homemade pizza! I sliced fresh tomatoes and spread this over the top w/ some shredded mozzerella and parm and baked it off. Would be great with a bit of ham, roasted chicken or whatever meat you like.

dmac085 November 22, 2009

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