Total Time
1hr
Prep 15 mins
Cook 45 mins

Canadian Jamie Salé and her partner David Pelletier won the Olympic Gold medal for pairs figure skating.

Ingredients Nutrition

Directions

  1. Cook ground beef in large saucepot on medium-high heat 5 minutes or until no longer pink. Remove ground beef from saucepot. Drain fat, leaving 1 tablespoon drippings in saucepot.
  2. Add onion, bell peppers, carrots, celery and garlic; cook and stir 5 minutes.
  3. Stir in spices and remaining ingredients. Bring to boil; cover. Reduce heat and simmer 30 minutes, stirring occasionally.
  4. Serve with tortilla chips, rice or cheese toast, if desired.
Most Helpful

4 5

We enjoyed this but only after I doctored it up. It really was lacking in flavor after it was all put together that I just had to add a bit more spice. So I threw in some salt, cumin, coriander and a splash of vinegar. Once those were added we just loved it. I served it with cornbread. Thanks for posting. :)