James Martin - Goats Cheese & Rocket Salad for Two

Total Time
Prep 30 mins
Cook 10 mins

This is a great recipe by James Martin - one of my FAVOURITE chefs! It is perfect as a starter & very simple to put together.

Ingredients Nutrition


  1. Preheat the oil in a deep pan for deep-frying (CAUTION: Hot oil can be dangerous, do not leave unattended).
  2. Dip the goats' cheese in the flour, then the egg and then in the thyme breadcrumbs. Place in the fridge to chill for ten minutes.
  3. Meanwhile, deep fry the rocket for 30 seconds and drain on kitchen towel.
  4. Deep-fry the crumbed goats' cheese for two minutes or until golden. Drain on kitchen towel.
  5. Serve the goats' cheese with the rocket scattered around the plate.

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