Jambalaya Salad

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Total Time
20mins
Prep
20 mins
Cook
0 mins

From the book, A Kwanzaa Celebration by Angela Shelf Medearis

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Ingredients

Nutrition

Directions

  1. In medium bowl, combine the mayonnaise, mustard, French dressing and garlic.
  2. Add the rice, celery, tomatoes, and bell pepper.
  3. Toss until well blended.
  4. Refrigerate.