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This was really good! I wanted to put some andouille sausage in it but our meat counter didn't have any. I half cooked some Jimmy Dean Hot sausage and put that in. I think it would have tasted better with andouille. I didn't use any shrimp. No one else likes it but me. Other than that, I stayed to the recipe, very tasty! I had to freeze some!

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jennypugh78 June 10, 2011

Awesome and easy! We found that the chicken was very overcooked...would put about 1/2 way through...added cajun sausage too!

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Nikki S May 10, 2011

I finally realized after the umpteenth time of trying to cook chicken breasts in a crock pot that it just doesn't work well. It always dries out and has the same funny taste, no matter what other ingredients I use. And I've tried a LOT of different liquid/spices combos.

However, where this recipe is concerned, I substituted turkey sausage for the shimp (DH isn't a huge shrimp fan), and I really loved that part of it. I would make this again, and next time substitute the sausage for the CHICKEN, and keep the shrimp. That would be absolutely great. I liked everything else about this, other than the icky dried-out chicken.

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CookingCutie March 22, 2011

This was so easy, and quite tasty. Like others, I added andouille sausage and reduced the quantity of chicken. Only other thing I would change (next time) would be to add more rice. It was slightly soupy. But the flavor was fantastic. Definitely a repeat recipe for us.

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mama_lisa January 07, 2011

Very good! I added a package of turkey sausage & it was delicious.

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LoveBeingAMom July 24, 2010

wow this was so great. I added smoked turkey sausage, and crab meat, and orka to set it off. This was better than any jambalaya I have ever tasted. So easy to make and easy to throw together...YUM

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Miss Oregon July 07, 2010

Awesome....made a huge pot and everyone loved it...I toned down the spice due to family tastes brought the rest the next day to work. It was a hit there as well, had to pass along the recipe three times

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jpywell April 25, 2010

This did not come out well at all. Not sure why. I followed everything exactly. It was kind of bland, and adding the rice made it a bland mushy mess. I'd suggest not adding the rice at all.

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ashdoes April 19, 2010

MY husband is a Big jambalaya eater and he stated that this is the best batch that I have ever made for him and his friends. Thank You so much for sending it in !!.

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Snowyowl/PB March 17, 2010
Jambalaya for the Crock Pot