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By A Good Thing
on July 02, 2007
Wow!! This was the perfect seasoning to go with the Caribbean Jerk challenge, Devilishly Divine Tropical Kabobs With a Devious Twist. (: It's BIG on flavor...with that tiny bit of bite! YUM!!! Thanks, ellie. (:
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Kim127
on June 12, 2007
Great flavor! Used this on the Caribbean Jerk challenge for Zaar World Tour 2007. Our team made kabobs as a team recipe and used this spice mixture as our jerk seasoning. Easily came together and I will be using this again very soon! Thanks Ellie~
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To give you an idea of the versitility of this blend, I used mine with ground beef to make island burgers topped with pineapple salsa. Later this week, I'm planning to use it again to add a little kick to baked sweet potato fries. My only suggestion would be for folks like me, who normally don't cook with much salt, to reduce the amount by a teaspoon. Ellie, another winner here. Thanks.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Barb Gertz
on January 15, 2005
This spice mixture taste great anxious to try it on grilled chicken. Very easy to make, I had everything on hand. Used my spice grinder, love it, I even grind my own ground cloves and other spices. Thank you Ellie, for posting the recipe.
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Serving Size: 1 (85 g)
Servings Per Recipe: 1
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