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    You are in: Home / Recipes / Jamaican Spice Mixture Recipe
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    Jamaican Spice Mixture

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on July 29, 2010

    • on July 02, 2007

      Wow!! This was the perfect seasoning to go with the Caribbean Jerk challenge, Devilishly Divine Tropical Kabobs With a Devious Twist. (: It's BIG on flavor...with that tiny bit of bite! YUM!!! Thanks, ellie. (:

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    • on June 12, 2007

      Great flavor! Used this on the Caribbean Jerk challenge for Zaar World Tour 2007. Our team made kabobs as a team recipe and used this spice mixture as our jerk seasoning. Easily came together and I will be using this again very soon! Thanks Ellie~

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    • on February 21, 2005

      To give you an idea of the versitility of this blend, I used mine with ground beef to make island burgers topped with pineapple salsa. Later this week, I'm planning to use it again to add a little kick to baked sweet potato fries. My only suggestion would be for folks like me, who normally don't cook with much salt, to reduce the amount by a teaspoon. Ellie, another winner here. Thanks.

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    • on January 15, 2005

      This spice mixture taste great anxious to try it on grilled chicken. Very easy to make, I had everything on hand. Used my spice grinder, love it, I even grind my own ground cloves and other spices. Thank you Ellie, for posting the recipe.

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    Nutritional Facts for Jamaican Spice Mixture

    Serving Size: 1 (85 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 450.3
     
    Calories from Fat 105
    23%
    Total Fat 11.6 g
    17%
    Saturated Fat 4.6 g
    23%
    Cholesterol 0.0 mg
    0%
    Sodium 18640.6 mg
    776%
    Total Carbohydrate 93.1 g
    31%
    Dietary Fiber 16.4 g
    65%
    Sugars 48.5 g
    194%
    Protein 8.9 g
    17%

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