Jamaican Sorrel Drink
- Ready In:
- 12hrs 5mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 6 cups water
- 3 cups sorrel, pedals
- 1 ounce gingerroot (one inch thick piece)
- 6 whole pimientos
- 1 cup granulated sugar
directions
- Bring water to a boil.
- Place sorrel, ginger and cloves into boiled water.
- Boil for 2 minutes, turn heat off.
- Cover and allow to steep for 12 to 24 hours.
- Strain and sweeten to taste.
- Add rum or wine if desired.
- Serve cold, on ice.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Nat Da Brat
Ottawa (Go Bruins Go!!!), 0
<p>My husband and I are mostly retired but we love renovations so we tend to buy, fix and sell a lot :) We love to travel and our favorite and yearly destinations are Negril, Jamaica and Isla Mujeres Mexico.</p>