I was looking for a recipe for Jamaican rum cake and came across this. This is NOT Jamaican rum cake as a real Jamaican would make it. It might be good but it is not Jamaican
Very nice cake. I did not have the lime zest, so omitted that, used whole wheat flour and coconut light rum. With the changes, still came out great.
Very good cake. I made half a recipe and got six mini bundt cakes. I think I'll serve them with a little lime sherbet next time. Served as a dessert with Jamaican pork kabobs and Jamaican potato salad.