Total Time
20mins
Prep 10 mins
Cook 10 mins

This is a simple meal that is full of flavour and very quick too. Use gluten-free ingredients to make this meal suitable for a gluten-free diet. Serve with rice for a simple meal. very limited cooking time for a hot nights summer dinner

Ingredients Nutrition

Directions

  1. Heat oil in a large pan
  2. Cook onion and capsicums until soft.
  3. Stir in all remaining ingredients.
  4. Cook until prawns are just done (about 2-3 minutes).
  5. Serve with fluffy white rice and garnish with fresh coriander leaves.