2 Reviews

Great flavor! I like that it has a lot of spices but was not spicy. I did use dried oregano and beef kilbasa sausage but otherwise made as written. Grilled up quickly which made it even better. Made for 2012 Spring PAC.

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AZPARZYCH March 25, 2012

FALL PAC 2009: Outstanding! I love the spice glaze on these kebabs!

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Mom2Rose September 25, 2009
Jamaican Jerk Grilled Kebabs