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1/1 Photo of Jamaican Jerk Chicken
In Jamaica this seasoning mixture is used to flavor chicken, pork, fish and shellfish, and is often added to soups and stews. If you like spicy food, You'll probably want to put it on just about everything too. Prep time includes marinating time. Adapted from WorldWide Recipes. Posted for ZWT5.
Units: US | Metric
Serving Size: 1 (172 g)
Servings Per Recipe: 4