2 Reviews

This was excellant! It would be wonderful for a brunch, and went together very quickly.

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Mamie37 March 27, 2003

This was really good. I used Texas Toast (bread) instead of frencb bread. It's a thick sliced bread. The only thing is, is that the french toast was a little soggy in the middle after I cooked it. Is it supposed to be? I think next time I make this I will cook it a lower heat and a little longer.

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AuntWoofieWoof October 07, 2003
Jamaican French Toast