Jamaican curried chicken

READY IN: 1hr 40mins
Recipe by Dave C

Great Chicken.

Top Review by ceceusmc

I used a large dutch oven and it turned out great! My hubby's only complaint was that it needed more spice, so next time I'll add more curry powder. But he's from Jamaica and is used to his mummy's authentic cooking! :) Very tasty recipe though!

Ingredients Nutrition

Directions

  1. In a stew pot, heat the vegetable oil.
  2. Add the garlic, scallions,pepper, curry, allspice, and ginger and cook for a few minutes.
  3. Add the chicken and simmer, covered on low heat about 10 minutes.
  4. Add the coconut milk and potatoes and continue to cook for 30 to 40 minutes.
  5. Serve over hot steamed rice with a selection of condiments such as mango chutney, coconut milk& yogurt.

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