Recipe by cooking-BAG

This jam is simple to make, and healthy. I have made this once since I found the recipe using dried cherries. I will be trying it next with dried blueberries.

Ingredients Nutrition

  • 1 -2 cup dried fruit, of choice (sulfite free with no added sugar)
  • 1 cup green tea (or a mix of your favorite varieties)

Directions

  1. Add 1 or 2 cups of dried fruit or a mixture of various types of fruit to a glass bowl.
  2. Pour your favorite tea or a mix of teas to barely cover the fruit.
  3. Soak all night.
  4. Next day, grind the fruit to get a jam consistency.
  5. Note: Add any spice or sweetner if necessary. I used Agave to sweeten mine. Enjoy.,,,.

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