Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Jalapeno & Shrimp Poppers Recipe
    Lost? Site Map

    Jalapeno & Shrimp Poppers

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

    Sort by:

    • on May 11, 2013

      nice like that idea with cream cheese. it was good with Peppers cream cheese bacon.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 26, 2008

      I used cream cheese and Pepper Jack cheese instead of the tarter sauce because I knew I liked the taste of the poppers with cream cheese. These were to die for! Nice heat and terrific flavor all in a pop in your mouth popper. Delicious appetizer that we will be having again, and next time I will double the recipe, they are SO GOOD! Thanka for sharing Bergy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 30, 2006

      Great recipe Bergy! But, I did substitute one thing. Because I do not like tartar sauce, I used an equal amount of softened cream cheese instead. I also had to increase the recipe because my son can eat MANY of these! Easy to prepare,and pretty on the plate.Thanks for a new favorite of ours.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 02, 2006

      Great! I left out the chili flakes but added Old Bay seasoning along with the garlic powder. Thanks Bergy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 09, 2006

      10 stars Bergy,we loved these api`s had them tonight!Spices right on,will have again lots.Thanks Linda.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 26, 2006

      I chose to make this recipe for Bergy's cookathon. These little appys are wonderfully delicious with just the right amount of spices and heat. The only change I made was to use 8 large shrimp. I think when I make these again, I'm going to try using some pepper jack cheese for just a bit more heat. Thanks bunches for sharing this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Jalapeno & Shrimp Poppers

    Serving Size: 1 (60 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 97.8
     
    Calories from Fat 22
    22%
    Total Fat 2.4 g
    3%
    Saturated Fat 1.0 g
    5%
    Cholesterol 19.5 mg
    6%
    Sodium 255.1 mg
    10%
    Total Carbohydrate 13.0 g
    4%
    Dietary Fiber 1.6 g
    6%
    Sugars 2.1 g
    8%
    Protein 5.8 g
    11%

    The following items or measurements are not included:

    tartar sauce

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes