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Love this twist on jalapeno poppers! A very flexible and versatile recipe that is very tasty. I used chive & onion cream cheese and a white 4-cheese blend of Mexican cheeses, as that is what I had on hand. Very good. I will certainly play around with other cheese options in the future. Thanks for sharing!
I had pepper boursin cheese but it went bad so I had to use laughing cow cheese. It was great with it. I cheated a little bit and used hot peppers in jar. It was so yummy. Thanks Sarasota Cook :) Made for New Kids on the Block tag game