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    You are in: Home / Recipes / Jalapeno Plum Sauce Recipe
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    Jalapeno Plum Sauce

    Jalapeno Plum Sauce. Photo by Peter J

    1/1 Photo of Jalapeno Plum Sauce

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    30 mins

    1 hr 45 mins

    kcdelong's Note:

    The perfectly unusual blend of fruit, pepper, curry and soy will keep your guests talking about this sauce forever. The perfect glaze for any white meat and a most delightful dipping sauce for springrolls.

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    Ingredients:

    Yield:

    bottle

    Units: US | Metric

    Directions:

    1. 1
      In a heavy pot, cook red onion, garlic and jalapeno pepper in soy bean oil until tender.
    2. 2
      Add the plums and stir in the curry powder and allspice.
    3. 3
      Once the spices are dispersed, add the honey, soy sauce, plums and the fruit juices.
    4. 4
      Cook over medium low heat for 1 hour and 15 minutes uncovered, stirring often.
    5. 5
      The consistency should be like a chunky tomato sauce.
    6. 6
      Remove from the heat and allow to cool to room temperature.
    7. 7
      Bottle and chill the sauce.
    8. 8
      This sauce can be made ahead of time and it freezes well.

    Ratings & Reviews:

    • on May 11, 2003

      55

      Very distinctive taste which I find very appealing. One guest did not care for the flavor but then, she rarely likes anything new or slightly different .I used frozen Italian Prune Plums that I had in the freezer. Worked well. The sauce is just not as chunky as you describe it but has a nice consistency. I put the leftover sauce in 1/2 cup jars and froze them. Nice to hear that it freezes well. I used this sauce as a topping on stuffed Pertobello mushrooms but I can think of a dozen recipes that ir would do well in - Glaze for chicken, Dip for Appies etc etc etc Thanks Kc I wuill think of you every time I use this tasty sauce.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 26, 2008

      55

      Love this recipie! The sauce has great flavor and it's easy to make. It was not spicy enough for me, so next time I will throw in a few more peppers!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 13, 2006

      55

      This is a nice sauce. I used jalapenos from my garden and plums from my tree. I also used lemons and oranges from my trees. I love recipes that use stuff that we grow. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Jalapeno Plum Sauce

    Serving Size: 1 (1295 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1337.3
     
    Calories from Fat 337
    25%
    Total Fat 37.5 g
    57%
    Saturated Fat 5.2 g
    26%
    Cholesterol 0.0 mg
    0%
    Sodium 4041.5 mg
    168%
    Total Carbohydrate 273.2 g
    91%
    Dietary Fiber 26.6 g
    106%
    Sugars 223.4 g
    893%
    Protein 18.7 g
    37%

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