Jalapeno Pickle Relish

Dib's's Note:

This is fantastic on hot dogs and hamburgers! Kind of a sweet hot relish that wont kill you!

• Total Time: 1 hrs 5 mins
• Prep Time: 30 mins
• Cook Time: 35 mins

Ingredients:

Serves: 25-30

Yield: 7.0 pints g ...

• 1 1/2 quarts jalapenos, finely chopped
• 1 quart cucumber, finely chopped
• 2 large onions, finely chopped
• 1/4 cup salt
• 5 1/4 cups sugar
• 3 cups cider vinegar
• 4 teaspoons pickling spices

Directions:

1. Combine jalapenos, cukes, onions and the salt in a large glass bowl, cover with cold water and let stand for 2 hours-drain and press veg to remove excess water.
2. Combine the sugar and vinegar in a large pot, tie the spices in cheesecloth and add to the liquid.
3. Bring to a boil and simmer 15 minute.
4. Add veg and simmer for 10 min-remove spice bag.
5. Pack into clean hot jars and process 10 minutes in a boiling water bath.

Reviews

[Iron Bloomers]

Perfect! Boy this is great--easy to make & the flavor is a mix of sweet with a kick of HOT! I used a tea ball for the spices, worked well. Great on grilled meats & would add pizzaz to leftover roast pork! Thanks for a goodie Di.

[KathyShu]

My husband loves hot peppers and this is right up his alley. He has made two batches and just can't get enough. Thank you!

[Chef #859896]

Made this in a large batch and everyone loved it! I though like mine a little hotter so next time I make it im going to and some more peppers!