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    You are in: Home / Recipes / Jalapeno Grilled Chicken Recipe
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    Jalapeno Grilled Chicken

    Jalapeno Grilled Chicken. Photo by TeresaS

    1/2 Photos of Jalapeno Grilled Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 55 mins

    6 hrs 10 mins

    45 mins

    TheGrumpyChef's Note:

    Add some zip to ordinary chicken with jalapenos. From Taste of Home Magazine, we made this last night, and can't wait to make it again. The chicken was juicy and flavorful!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a bowl, combine peppers, chiles, 1/3 cup lemon juice, parsley, garlic, rosemary and thyme. Gently stuff pepper mixture under the skin of each chicken breast. Place in a greased 13in. x 9 inches x 2-in. baking dish. Combine the broth, pepper, lemon peel and remaining lemon juice: pour over chicken. Cover and refrigerate for at least 6 hours. Drain and discard marinade.
    2. 2
      Place chicken skin side up on grill. Grill, covered, over medium heat for 45 minutes or until juices run clear, turning once during grilling.

    Ratings & Reviews:

    • on October 11, 2008

      55

      We loved this and DH really doesn't like chicken! The only thing I changed was to use cilantro instead of parsley. (I don't care for parsley) Very tasty indeed. I did find after cooking for about 20 minutes when I turned the chicken it caught on fire!!! Not a good thing. So moved the breast to indirect heat and continued as posted.Thanks for posting. Made for PAC Fall 2008.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 03, 2008

      45

      These were delicious! I didn't have bone-in, skin-on chicken though so I had to use what I had on hand (boneless skinless) which we prefer anyway. This didn't allow me to push the pepper mix under the skin but I instead just let it all sit on top and marinated it over night. Today after grilling it on our foreman grill it was deliciously moist and so flavorful! It wasn't very spicy since the peppers were just in the marinade instead of under the skin, but I could really taste all the other flavors. The lemon really came through as well as the thyme. And then you would get hints of the other flavors. I did also poke holes in my chicken while it marinated. It smelled heavenly grilling up too! Definately a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Jalapeno Grilled Chicken

    Serving Size: 1 (140 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 148.1
     
    Calories from Fat 63
    42%
    Total Fat 7.0 g
    10%
    Saturated Fat 2.0 g
    10%
    Cholesterol 46.4 mg
    15%
    Sodium 112.5 mg
    4%
    Total Carbohydrate 5.2 g
    1%
    Dietary Fiber 1.0 g
    4%
    Sugars 1.5 g
    6%
    Protein 16.2 g
    32%

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