Jalapeno Egg Salad

READY IN: 15mins
Recipe by gailanng

Something to do with those Easter eggs or make a batch fresh.

Top Review by samg69301

The perfectly updated egg salad! It adds the perfect crunch without resorting to the typical celery or asparagus remedies. I had oddly large jalape?os, so 1 fresh jalape?o to a dozen eggs was more than enough spice. I substituted dill for cilantro (what was available) and 1 tbl whole grain mustard plus 1 tbl dijon mustard for the yellow mustard. The best egg salad I've ever had!

Ingredients Nutrition

Directions

  1. Peel the eggs and roughly chop. Gently stir in the jalapeno, green onion, ground cumin, mayonnaise, mustard and lemon juice. Add salt, black pepper to taste.
  2. Serve either on bread for a sandwich or tortilla chips as a dip.

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