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    You are in: Home / Recipes / Jalapeno Cornbread Recipe
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    Jalapeno Cornbread

    Jalapeno Cornbread. Photo by BecR

    1/1 Photo of Jalapeno Cornbread

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

    ratherbeswimmin''s Note:

    My granny's recipe. Yummy!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix first 9 ingredients together in a bowl.
    2. 2
      Put bacon drippings in a 9x9 in glass pan or a iron skillet.
    3. 3
      Heat in oven until drippings cover bottom of pan.
    4. 4
      pour batter into pan and bake at 400 degrees for 20-25 minutes.

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    Ratings & Reviews:

    • on September 05, 2010

      55

      Great recipe and the best cornbread I've ever had. I always thought my mom made the best corn bread but she just got bumped to second place. Sorry Mom. I made this to go along with some sloppy Joes but this was so good and we ate so much, it became the main course and the sloppy Joes became the side dish. Since a couple of reviewers stated it was a bit oily I cut back the oil by about one fourth and added a little extra butter milk. I served it with honey butter and it couldn't have been better.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 25, 2009

      55

      This is the recipe I've been looking for! It is a bit oily for me so I cut back on the vegetable oil, not the bacon grease. It has just the right amount of heat and cheddar. I expected it to be too gritty without any flour but it has a good texture unless you like a high, fluffy, cake-like cornbread, but (for me) that isn't cornbread.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 11, 2008

      45

      Thanks! Very good. I used 3 peppers instead of 2 and a little more cheese. Something was missing ... maybe a little flour? I will definitely make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (19)

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    Nutritional Facts for Jalapeno Cornbread

    Serving Size: 1 (147 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 413.4
     
    Calories from Fat 283
    68%
    Total Fat 31.4 g
    48%
    Saturated Fat 8.7 g
    43%
    Cholesterol 95.1 mg
    31%
    Sodium 700.4 mg
    29%
    Total Carbohydrate 24.9 g
    8%
    Dietary Fiber 2.1 g
    8%
    Sugars 2.8 g
    11%
    Protein 9.9 g
    19%

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