Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Jalapeno Cheese Herb Bread Recipe
    Lost? Site Map

    Jalapeno Cheese Herb Bread

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 5 mins

    3 hrs 30 mins

    35 mins

    Dreamgoddess's Note:

    This recipe comes from a regional magazine.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Proof yeast in warm water.
    2. 2
      In another bowl, combine milk, sugar, salt and shortening.
    3. 3
      Allow to cool until lukewarm.
    4. 4
      Add yeast and mix well.
    5. 5
      Add peppers, 1/2 c cheese, egg, nutmeg, sage, and 2 c flour.
    6. 6
      Beat until smooth.
    7. 7
      Add enough remaining flour to make a soft dough.
    8. 8
      Knead on a floured surface until smooth and elastic.
    9. 9
      This should take about 8 minutes.
    10. 10
      Place in a greased bowl and turn to grease the top.
    11. 11
      Cover and let rise until the dough doubles.
    12. 12
      This should take about 1 1/2 hours.
    13. 13
      Punch down and cover.
    14. 14
      Let the dough rest for 10-15 minutes.
    15. 15
      Shape in a round loaf and put the dough in a greased 8-9" pie plate.
    16. 16
      Cover and let rise until the dough doubles again.
    17. 17
      This should take about 1 hour.
    18. 18
      Bake at 400 degrees for about 20 minutes.
    19. 19
      Place the remaining cheese on top and bake until the cheese melts and bread is done (about 15 minutes).

    Browse Our Top Breads Recipes

    Ratings & Reviews:

    • on May 22, 2009

      Very good bread, as the other poster said it was a very easy and I was pleased with the results! Thank you for posting. ZWT5

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 22, 2008

      45

      This is really great bread. I always put in more peppers and ended up leaving out the nutmeg which is simply a matter of personal preference. The bread itself is very easy and give reliable results. Adding the other ingredients changes plain-old-bread into something really good. We serve this as an appetizer at parties. Thanks, DG, for posting it!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Jalapeno Cheese Herb Bread

    Serving Size: 1 (923 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2216.5
     
    Calories from Fat 571
    25%
    Total Fat 63.4 g
    97%
    Saturated Fat 26.2 g
    131%
    Cholesterol 291.3 mg
    97%
    Sodium 6183.4 mg
    257%
    Total Carbohydrate 335.8 g
    111%
    Dietary Fiber 14.7 g
    59%
    Sugars 29.1 g
    116%
    Protein 71.4 g
    142%

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites