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    You are in: Home / Recipes / Jalapeno-Cheese Filled Biscuit Loaves Recipe
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    Jalapeno-Cheese Filled Biscuit Loaves

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    BonnieZ's Note:

    Posted by request.

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    Ingredients:

    Serves: 8

    Yield:

    biscuits

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Lightly grease 2 9x5 or 8x4 inch loaf pans.
    3. 3
      In a small bowl combine the Parmesan cheese and the walnuts and set aside.
    4. 4
      In another small bowl combine cream cheese, jalapeno peppers and garlic mixing well.
    5. 5
      Separate the dough into 8 biscuits and flatten slightly with the palm of your hand.
    6. 6
      Spoon 1 tsp cream cheese filling onto half of each biscuit.
    7. 7
      Fold the other half of biscuit over cream cheese filling and pinch edges to seal.
    8. 8
      Dip each biscuit in melted butter and then coat with the Parmesan-walnut mixture.
    9. 9
      Arrange 4 filled biscuits seam side down in each greased loaf pan.
    10. 10
      Drizzle any remaining butter over biscuits and then sprinkle any remaining Parmesan-walnut mixture.
    11. 11
      Bake at 350F for 25 to 30 minutes until golden brown.
    12. 12
      Serve warm.

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    Nutritional Facts for Jalapeno-Cheese Filled Biscuit Loaves

    Serving Size: 1 (98 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 394.6
     
    Calories from Fat 253
    64%
    Total Fat 28.1 g
    43%
    Saturated Fat 12.8 g
    64%
    Cholesterol 46.5 mg
    15%
    Sodium 924.2 mg
    38%
    Total Carbohydrate 28.2 g
    9%
    Dietary Fiber 1.2 g
    5%
    Sugars 5.2 g
    21%
    Protein 8.8 g
    17%

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