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    You are in: Home / Recipes / Jalapeno Cheese Ball Recipe
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    Jalapeno Cheese Ball

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Childrens Minister's Note:

    This easy cheese ball has an intense flavor. Proudly serve it to guests and they will rave about it!

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    Ingredients:

    Serves: 10

    Yield:

    guests

    Units: US | Metric

    • 16 ounces cream cheese, room temperature
    • 2 jars Hormel dried beef (accept no substitutes)
    • 1 -4 jalapeno pepper, seeded and chopped
    • 1 cup chopped pecans (optional)

    Directions:

    1. 1
      Place cream cheese in medium bowl to come to room temperature.
    2. 2
      Finely chop dried beef.
    3. 3
      Add to cream cheese.
    4. 4
      Depending on taste, add chopped jalapeno.
    5. 5
      Blend all ingredients until well incorporated.
    6. 6
      Form into a ball.
    7. 7
      Roll in pecans.
    8. 8
      Note: The longer it sets the hotter it gets.

    Ratings & Reviews:

    • on February 03, 2013

      55

      Oh my!!! This was just excellent!!!! Easy to put together and the taste was something to rave about!!! Love it. Thank you so much for sharing. Will be making again soon.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Jalapeno Cheese Ball

    Serving Size: 1 (57 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 158.7
     
    Calories from Fat 142
    89%
    Total Fat 15.8 g
    24%
    Saturated Fat 9.9 g
    49%
    Cholesterol 49.9 mg
    16%
    Sodium 134.2 mg
    5%
    Total Carbohydrate 1.2 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.1 g
    0%
    Protein 3.4 g
    6%

    The following items or measurements are not included:

    Hormel dried beef

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