Jalapeno-Cheddar Corn Bake

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READY IN: 50mins
Recipe by ratherbeswimmin

Taste of Home

Ingredients Nutrition


  1. Preheat oven to 350°; position oven rack in middle position.
  2. In a bowl, thoroughly combine sugar, 1/8 teaspoon seasoned salt, flour, cornmeal, and baking powder.
  3. With a pastry cutter or finger tips, mix butter into the dry mixture until it resembles pea-sized crumbles.
  4. Combine and mix remaining ingredients in a separate bowl; add to dry ingredients, mixing just until some lumps remain.
  5. Pour mixture into a greased 8 x 8 inch baking pan.
  6. Place pan on a baking sheet; bake for 35 minutes or until golden brown and a pick comes out clean.
  7. Season with remaining seasoned salt.

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