Jalapeno Bean Dip - Tucson

READY IN: 10mins
Recipe by Mme M

Use homemade or canned refried beans. Homemade is better, for sure.


Have made this often,have also kicked it up with a can of rotel,i use this on plates as side dish and in burittos that I fry a golden brown.Thanks for posting.

Ingredients Nutrition

  • 1 tablespoon salad oil
  • 15 ounces refried beans
  • 1 tablespoon diced onion
  • salt
  • 1 pinch garlic salt
  • 12 cup shredded cheese
  • 2 minced jalapeno peppers


  1. In a saucepan, heat the oil, add the beans and mix with a little water, if needed, to thin the beans. Stir in onions, salt, garlic salt.
  2. Add cheese and allow to melt.
  3. Sprinkle with chiles.
  4. Heat until the beans are slightly thickened.
  5. Spoon into a dip bowl and serve with tortilla chips.

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