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    You are in: Home / Recipes / Jalapeno - Artichoke Dip from Channell Recipe
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    Jalapeno - Artichoke Dip from Channell

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    prattandpratt's Note:

    My sister in law brought this dip to Thanksgiving dinner, I'm not a big dip fan, but I couldn't stay out of this one! Really easy and really good!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients together in a small casserole dish (around 8 inch square), leaving a little cheese out.
    2. 2
      Sprinkle the extra cheese on top.
    3. 3
      Bake at 425 degrees for 30 minutes.

    Ratings & Reviews:

    • on January 23, 2006

      55

      this was absolutely fantastic and simple. i was wanting to add a few other things like spices and veggies because it seemed so simple but i am glad that i didnt. it turned out so good and delicous. not a bit was left after dinner. it was a bit spicy for some but not for me since i love spicy foods but if your sensitive to that sort of thing use milder jalepeno's or chilli's. but this is a keeper for sure i cant wait until i can make it again! thank you for this one!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Jalapeno - Artichoke Dip from Channell

    Serving Size: 1 (134 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 345.4
     
    Calories from Fat 234
    68%
    Total Fat 26.1 g
    40%
    Saturated Fat 9.8 g
    49%
    Cholesterol 41.7 mg
    13%
    Sodium 772.7 mg
    32%
    Total Carbohydrate 20.2 g
    6%
    Dietary Fiber 4.1 g
    16%
    Sugars 4.0 g
    16%
    Protein 10.5 g
    21%

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