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My girlfriend and I LOVE this recipe! Beyond Delicious!

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TheWarOfArt May 27, 2013

I only did the gravey part and served it with my cubed pork that my husband likes. He wasn't sure when I told him about it, but after having one of the cutlets with it decided this is his new favorite way to have them!

I let it reduce a little to much so it was very thick. Will add a couple of more slices of bacon next time. May use beef broth/stock next time instead of bouillon next time.

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Debilyn_Ks February 11, 2013

This was great. My son loved it.

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Delenn November 18, 2010

I made this with Bacon Onion Spaetzle and it was truly delicious. My husband said I need to make this again which is truly the highest praise :) Thank you Ninfafluff for posting this winner.

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LoveToBake67 December 06, 2009

YUMMIE!!!!!!! This is very, very good!

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wildheart November 07, 2009

Brilliant ! Easy to make and very yummy !

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NovaM September 08, 2008

Excellent! I just added more bacon and I used Italian bread crumbs instead of flour. I'm adding this to my "make all the time" book

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watts_tom74 March 07, 2008
Jagerschnitzel