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There's also a recipe for a *giant* Jaffa Cake here: http://jafferygoodness.com/?offset=3

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recipezaar.com August 01, 2005

The taste was good, but my oranges weren't juicy enough I guess, because the cake was drier and heavier than I expected. Temperatures and quantities of ingredients need to be a little clearer for idiots like me! Although it negated the "healthy" aspect, it was excellent served warm with ice cream.

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OhMyStars! August 20, 2004

Good taste- It overfilled my small loaf pan. I pureed the oranges for the juice. I cooked at 350

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elandlh August 23, 2003

Good taste but no recipe for the applesauce.

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Old Magic1 Barfield August 22, 2003
Jaffa Cake