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    You are in: Home / Recipes / Jacob's Apple Pie Surprise Recipe
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    Jacob's Apple Pie Surprise

    Jacob's Apple Pie Surprise. Photo by Tonikayk

    1/1 Photo of Jacob's Apple Pie Surprise

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    10 mins

    50 mins

    Tonikayk's Note:

    My grandson Jacob, age 7, told me about a recipe he thought of while riding in the car. So we bought the ingredients, and we made it! Pretty darn good the way he thought it up. Sure makes a grandmother proud.

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    Serves: 4-6



    Units: US | Metric


    1. 1
      Preheat oven to 450°F.
    2. 2
      Place pie crust into a deep dish pie plate, be sure to tear it and press it back into place.
    3. 3
      In large bowl place can of apple pie filling, the frozen blueberries, the chocolate chips and cinnamon. Stir the mixture, lick the spoon, stir the filling and then lick the spoon one last time. Pour into bottom crust, and top with top crust. Try to pinch the two crusts together and crimp at irregular intervals.
    4. 4
      Have your grandma whip one egg together and bush onto top crust and sprinkle sugar and cinnamon over the top. Be sure to tear a small hole in the top, and then poke more holes with a fork. Bake about 10 minutes and then drop the temperature to 350°F and finish baking about 1 and a half Jake and Josh shows (40 minutes). Remove and let it cool about 15 minutes longer than we did. Really good with ice cream.

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    Nutritional Facts for Jacob's Apple Pie Surprise

    Serving Size: 1 (270 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 931.6
    Calories from Fat 394
    Total Fat 43.8 g
    Saturated Fat 15.7 g
    Cholesterol 5.9 mg
    Sodium 573.2 mg
    Total Carbohydrate 131.6 g
    Dietary Fiber 7.9 g
    Sugars 68.6 g
    Protein 8.6 g

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