Total Time
Prep 20 mins
Cook 15 mins

Egg and Potato salad family favorite! Note: Keep Potatoes firm!!

Ingredients Nutrition


  1. Peel potatoes and dice to 1/2 inch put in pot and bring to boil, boil 15 minutes.
  2. and remove from heat and drain, let cool. Put eggs in cold water and bring.
  3. to a boil, boil 10 mins and remove eggs to cold water let rest 10 mins peel
  4. and dice. when potatoes are cool add mustard, spices (Except Paprika)eggs and mayonnaise mix carefully potatoes are soft! When finished sprinkle paprika lightly on top and refrigerate 2-4 hours -- Enjoy.
  5. Submited by Jack Moore.