Jack's Chili

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READY IN: 3hrs 40mins

Directions

  1. Saute onions and brown ground beef.
  2. Drain excess fat.
  3. Add peppers, celery, kidney beans and tomato sauce.
  4. Sprinkle tobasco sauce and chili powder to taste.
  5. Simmer until done.
  6. About 2-3 hours.

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