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Love, love, love this chicken. I've made this recipe twice now. The first time for PRMR, the second time just because we enjoyed it so much the first time. The flavors are delicious and the best part is that it so easy to put the marinade together and I always have the ingredients on hand. Used another reviewers suggestion and served with rice. Definitely a keeper. Thanks for posting.

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rosie316 April 25, 2014

In our opinion this is a very generous recipe. I cut it back to one serving using a big Costco chicken breast and it fed both DH and myself. Mind you, we're geezers so don't count on that being true if you have teenage boys,lol. This is certainly easy enough for any weeknight but it tastes special. Served with steamed mixed veggies and garlic rice for a well enjoyed dinner.

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Annacia January 10, 2014
Jackie's Chicken Scampi - Yankee Kitchen