Jacket Potato W/Bacon, Mushroom, & Peppercorn Sauce

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Total Time
1hr 5mins
Prep
5 mins
Cook
1 hr

Saw this on the Paula Deen show and then of course changed it a bit, to make it a little more exciting. They look very pretty and appetizing, will have to try it soon.

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Ingredients

Nutrition

Directions

  1. Preheat oven to 375ºF.
  2. Prick potatoes with a fork and bake for about 1 hour.
  3. Sauté bacon, add button mushrooms and shallot and cook until golden.
  4. Pour brandy first into a measuring cup(for safety) and then into the pan and carefully ignite with a long match.
  5. After the alcohol burns off and the flame has died, stir in the peppercorns.
  6. Stir in the cream and heat through, without boiling.
  7. Add green onion to sauce.
  8. Salt and pepper, to taste.
  9. Cut open baked potatoes.
  10. Top each with a spoonful of butter, then cover generously with sauce.
  11. Garnish with parsley, if desired.