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    You are in: Home / Recipes / Jack-O'-Lantern Quesadillas Recipe
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    Jack-O'-Lantern Quesadillas

    Total Time:

    Prep Time:

    Cook Time:

    17 mins

    15 mins

    2 mins

    Tina Madden's Note:

    Another one I got from All You magazine. Use red or orange tortillas if possible.

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    Serves: 8


    Quesadi ...

    Units: US | Metric


    1. 1
      Preheat broiler to high and place an oven rack about 5 inches from the heat source. Line a baking sheet with foil and mist with nonstick cooking spray. Stack 8 tortillas on a cutting board and use a sharp paring knife to trim away some of top leaving a 1 inch stem so tortillas are shaped like a pumpkin. Repeat with remaining 8 tortillas. Use a knife to cut two triangles for eyes and a crescent for a mouth into 8 tortillas.
    2. 2
      Warm 1 tsp oil in a large skillet over medium heat. Add a tortilla without eyes and mouth, sprinkle with 1/2 cup of cheese. Cover with cut out tortilla cook until underside is golden about 1-2 minutes, slide onto a baking sheet, and repeat to make three more quesadillas.
    3. 3
      Place baking sheet under broiler until tops are golden. Slide onto a serving platter and loosely tent with foil to keep warm. repeat with remaining tortillas and cheese. Serve immediately.

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    Nutritional Facts for Jack-O'-Lantern Quesadillas

    Serving Size: 1 (515 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 1665.7
    Calories from Fat 510
    Total Fat 56.7 g
    Saturated Fat 19.9 g
    Cholesterol 50.2 mg
    Sodium 3187.7 mg
    Total Carbohydrate 233.3 g
    Dietary Fiber 14.0 g
    Sugars 8.9 g
    Protein 51.4 g

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