1 Review

This is - or was - one of my favorite appetizers at Jack Fry's, and I used to order it nearly every time we ate there. The flavor of the cakes is nothing less than mouth-watering, and the sauce is perfect. Unfortunately they're not on the menu anymore, and even their long-time servers are puzzled by that... they were a favorite for a lot of people. Regardless, the recipe is priceless - thank you! I'd just add, if you like crab cakes in general, as I do, then there's a very good chance you will absolutely love these.

0 people found this helpful. Was it helpful to you? [Yes] [No]
kentamick November 07, 2013
Jack Fry's Lobster Crab Cakes With Creamy Dijon Sauce