ItalianTomato- Bread Salad

Total Time
15mins
Prep 15 mins
Cook 0 mins

Garlic and italian spices combine to create an easy salad that is perfect for picnics and barbeques (wonderful with grilled chicken). Also, a great way to use up stale bread, or an over-abundance of garden tomatoes.

Ingredients Nutrition

Directions

  1. Mix together the bread, tomatoes, and bell pepper in large bowl.
  2. Whisk together remaining ingredients.
  3. Pour over bread mixture and toss to coat.
  4. Cover and refrigerate at least 1 hour before serving.
  5. Toss before serving.

Reviews

(1)
Most Helpful

Gosh, this is a fantastic recipe! I used whole-wheat bread, skipped the garlic and parsley, which I didn't have, and used dried oregano instead. I kept in the refrigerator for 1/2 hour and took it along to college for lunch, and it was just perfect! Thank you for sharing this!

Anu February 15, 2002

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